Crispy Pata - seasoned pork
hocks, fried to perfection!
Filipino Food: "Often referred to as the 'original fusion cuisine,' the dishes draw inspiration from Spanish, Malaysian, Chinese, Japanese, Indian, and American cultures. Bridging the gap between the world’s favorite flavors, you’ll find the typically sweet, salty, and sour ingredients to be accommodating for nearly every palate. BY BRIANNE GARRETT, JULY 12, 2017, Chowhound
Turonitos - fried plantain with
jackfruit and cane sugar.
Sampler! Puto, Bibingka and